FoodReference.com (since 1999)

FOOD QUOTES SECTION

 

Home   |   Food Articles   |   Food_Trivia   |   Today_in_Food_History   |   Food_Timeline   |   Recipes   |   Cooking_Tips   |   Videos   |   Food_Quotes   |   Who’s_Who   |   Food_Poems   |   Culinary_Schools_&_Tours   |   Food_Trivia_Quizzes   |   Free_Magazines   |   Food_Festivals

Over 4,600 Quotes About Food, Beverages, Agriculture and the Pleasures of the Table

You are here > Home

 

CULINARY SCHOOLS
& COOKING CLASSES

From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters - More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

 

FREE Magazines and other Publications
An extensive selection of free magazines and other publications

 

Food Happiness Quotes

“I am very happy with what is happening to chefs. I am very happy that chefs can drive Rolls-Royces.”
Wolfgang Puck, Los Angeles Times (1978)
 

“The keynote to happiness within the four walls that make any home is plain, wholesome, well cooked food, attractively served.”
Louis P. De Gouy, The Soup Book (1949)
 

“Good apple pies are a considerable part of our domestic happiness.”
Jane Austen
 

"Happiness is.....finding two olives in your martini when you're hungry."
Johnny Carson 'Happiness is a Dry Martini'
 

"Happy are those with a delicate palate and a cast-iron throat."
Grimod de La Reynière
 

"A good cook is like a sorceress who dispenses happiness."
Elsa Schiaparelli
 

"Life is so brief that we should not glance either too far backwards or forwards...therefore study how to fix our happiness in our glass and in our plate."
Grimod de la Reynière (1758-1838)
 

"You needn't tell me that a man who doesn't love oysters and asparagus and good wines has got a soul, or a stomach either. He's simply got the instinct for being unhappy."
'Saki', pen name of Scottish writer Hector Hugh Munro (1870-1916)
 

“The discovery of a new dish does more for human happiness than the discovery of a new star.”
Jean-Antheleme Brillat-Savarin (1755-1826)
 

“In Europe we thought of wine as something as healthy and normal as food and also a great giver of happiness and well being and delight. Drinking wine was not a snobbism nor a sign of sophistication nor a cult; it was as natural as eating and to me as necessary.”
Ernest Hemingway
 

“To invite someone is to take charge of his happiness during the time he spends under your roof.”
Jean-Antheleme Brillat-Savarin (1755-1826)
 

“All happiness depends on a leisurely breakfast.”
John Gunther
‘Charles Wysocki's Americana Cookbook’

 

“All human history attests That happiness for man,--the hungry sinner!-- Since Eve ate apples, much depends on dinner.”
Lord Byron (1788-1824)
‘The Island’, Canto xiii Stanza 99

 

“The true cook is the perfect blend, the only perfect blend, of artist and philosopher. He knows his worth: he holds in his palm the happiness of mankind, the welfare of generations yet unborn.”
Norman Douglas (1868-1952)
 

““There is nothing yet which has been contrived by man by which so much happiness is produced as by a good tavern.”
Samuel Johnson (1709-1784)
 

“It is not really an exaggeration to say that peace and happiness begin, geographically, where garlic is used in cooking.”
X. Marcel Boulestin, chef, food writer (1878-1943)
 

“In general, I think, human beings are happiest at table when they are very young, very much in love or very alone.”
M.F.K. Fisher (1908-1992), 'An Alphabet for Gourmets' (1949)
 

 

Quotes about food and.....

  'Habits' to 'Hit and Run'   |   Habits   |   Haggis   |   Halibut   |   Ham   |   Ham Mousse   |   Hamburgers   |   Hamburger Buns   |   Hands   |   Happiness   |   Happy Cooking Food Quotes   |   Hares   |   Hash   |   Hated Foods   |   Haute Cuisine   |   Heads   |   Health   |   Health Food   |   Heart   |   Heartburn   |   Heat   |   Heaven   |   Hell   |   Herbs   |   Heritage   |   Heros   |   Herring   |   Highbrow   |   Highlights   |   Highly Seasoned Food   |   High Tea   |   High Tech Food   |   Hit and Run  
  Home   |   About Us & Contact Us   |   Interviews   |   Food History Articles   |   Catalogs   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: [email protected]
All contents are copyright © 1990 - 2024 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.

 

FoodReference.com Logo

 

Popular Pages

Palm Leaf for Festivals