The Chef

Food Reference Website

FoodReference.com - Culinary Quotes Section
Culinary quotations, food quotes; aphorisms, food sayings; quotes about food & beverage appreciation, etc

. Home . . Articles & Features . . Facts & Trivia . . Cooking Tips . . Recipes . . QUOTES ABOUT FOOD . . Who's Who . . Today in Food History . . Food Videos . . Food Trivia Quizzes . . Crosswords . . Humor/Poetry . . Cookbooks . . Food Posters . . Magazines . . Key West Info . . Gourmet Tours . . Cooking Schools . . Festivals & Shows .

You are here >  HOME

 FOOD QUOTES'Fools' to 'Fusion' >  Freedom >

Next

 

Bookmark and Share 

 

Quotes About Food
  'Fools' to 'Fusion' 

Fools
Forearm
Foreign Food
Foreigners
Forks
Fortune
Fourth of July
Fowl
France
Frankfurters
Freckles
• Freedom
French Cooks
French Cuisine
French Fries
French Toast
Fresh Vegetables
Fried Food
Fried Potatoes
Friends
Friendship & Food
Frogs
Frozen Food
Fruit
Fruitcake
Fruit Pies
Frying
Frying Pans
Full Battle Dress
Full Stomachs
Funerals
Fuel
Furniture Polish
Fusion Cuisine

 

 

 

VideoCam


 

 

Freedom Food Quotes


"True individual freedom cannot exist without economic security and independence. People who are hungry and out of a job are the stuff of which dictatorships are made."
Franklin Roosevelt
 

“A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it.”
Aldous Huxley (1894-1963)
 

“It has been well said that a hungry man is more interested in four sandwiches than four freedoms.”
Henry Cabot Lodge, Jr., American diplomat
 

“Seating themselves on the greensward, they eat while the corks fly and there is talk, laughter and merriment, and perfect freedom, for the universe is their drawing room and the sun their lamp. Besides, they have appetite, Nature's special gift, which lends to such a meal a vivacity unknown indoors, however beautiful the surroundings.”
Jean-Anthelme Brillat-Savarin (1755-1826)

 

 

. Home . . About & Contact . . Cookbooks . . Who's Who . . Link Directory .

Please feel free to link to any pages of FoodReference.com from your website.

No permission is necessary to link to our pages.

For permission to use any of the content on FoodReference.com please contact:  james@foodreference.com  

All contents of this website are copyright © 1990--2009 James T. Ehler and www.FoodReference.com, unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.

 

 

 

3 Young Chefs
Click on the
3 Young Chefs
for the best
Culinary Schools
Restaurant, Hospitality
& Hotel Management Schools

 

Get a Free Trial issue
SAVEUR
SAVEUR
The people, places and rituals that establish culinary traditions.