FoodReference.com Logo

Food Trivia & Food Facts Section

An eclectic collection of facts, histories, information and trivia about various foods, beverages, equipment, plants, and animals etc. from around the world

  Home   ·   Food Articles   ·   Food Trivia & Facts   ·   Today In Food History   ·   Recipes   ·   Cooking Tips   ·   Videos   ·   Food Quotes   ·   Who's Who   ·   Food Trivia Quizzes   ·   Crosswords   ·   Food Posters   ·   Cookbooks   ·   Food Poems   ·   Recipe Contests   ·   Culinary Schools   ·   Gourmet Tours   ·   Food Festivals  

You are here > Home > FOOD TRIVIA & FACTS

NEW YEAR'S to NUTS >  New Zealand

 

FOOD TRIVIA and FOOD FACTS

  NEW YEAR'S to NUTS·      New Years·      New York Food Trivia·      New York Steak·      New York Bold Onions·      New Zealand·      Newman, Paul·      Nicotine Content·      Nitrates, Nitrites·      Nobel Rot·      Noni·      Nonpareils·      Noodle Trivia·      Noodle Soup·      Nopales·      Nori Trivia·      North Carolina Food Trivia·      North Carolina Statistics·      North Dakota·     Northern Pike·      Noses·      Nostradamus·      Nova Lox·      Nova Scotia·      Nut Meats·      Nutella·      Nutmeg Trivia·      Nut Trivia & Facts

NEW ZEALAND

New Zealand is the 75th largest (by area) country.

The average consumption of meat pies in New Zealand is 15 per person per year.

New Zealand is the 14th largest beef producer in the world and the 5th largest beef exporter. 

In 2013, New Zealand exported 84% of their production, and the top five destinations for the exports beef are the United States, China, Japan, South Korea & Taiwan.  In 2013, the United States purchased 39% of New Zealand's entire beef production.

New Zealand has a population of about 3.3 million people and about 46 million sheep     (2000).

 

 

  Home   ·   About & Contact Us   ·   Food History Articles   ·   Food Timeline   ·   Catalogs   ·   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2014 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.



 

 

 

Also see:
Food Articles  & Cooking Tips

 

Culinary Schools & Cooking Classes
From Amateur & Basic Cooking Classes to Professional Chef Training - Over 1,000 schools & classes listed for all 50 States, Online & Worldwide

Chef with red wine glass