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Culinary Schools & Gourmet Tours Section
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Hospitality & Hotel Schools and Gourmet Food & Wine Tours

 

 

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Culinary Arts & Cooking Schools

Japanese Cooking Classes in Tokyo with Mari

Japanese home visit and cooking lessons
Speaks: English, Chinese, Japanese
· Courses: Japanese dishes, Japanese sweets, Japanese bread
 · Duration: about 2-3 hours
 · Lunch class starts at 9:30am
 · Dinner class starts at 4:30pm
Participants: 1 to 8. We cannot guarantee the private class. The others may join in the same class with you.
 

Le Cordon Bleu Tokyo

Programs and Courses:
 · Cuisine and Pâtisserie Certificates and Diplomas
 · Boulangerie (Bakery) Certificates and Diplomas
 · Wine & Cheese Courses
 · French Language for Gastronomy Diploma
 · Short-term “Sabrina” courses for food enthusiasts
 

Le Cordon Bleu Kobe

Programs and Courses:
 · Cuisine and Pâtisserie Certificates and Diplomas
 · Boulangerie (Bakery) Certificates and Diplomas
 · Cheese Courses
 · Short-term “Sabrina” courses for food enthusiasts

 

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