FoodReference.com (Since 1999)

 

RECIPE SECTION - Over 10,000 Recipes

Home   |   Articles   |   Food_Trivia   |   Today_in_Food_History   |   Food_Timeline   |   RECIPES   |   Cooking_Tips   |   Videos   |   Food_Quotes   |   Who’s_Who   |   Culinary_Schools & Tours  |   Food_Trivia_Quizzes   |   Food_Poems   |   Free_Magazines   |    Food_Festivals & Shows

You are here > Home > Recipes

DessertsOther Desserts 1FRESH FRUIT >>> >  Honeyed Fruit with Gingered Mascarpone

 

FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

 

HONEYED FRUIT WITH GINGERED WISCONSIN MASCARPONE


Makes 6 servings
As featured at the International Association of Culinary Professionals breakfast.

Ingredients

    1 cup white grape juice
    1/4 cup honey
    1/4 cup orange liqueur or cream sherry
    6 cups mixed seasonal fruits (any variety, except bananas)
    3/4 cup (3 ounces) Wisconsin Mascarpone cheese
    2 Tbsp. honey
    1 Tbsp. orange liqueur or cream sherry
    1 Tbsp. Crystallized ginger, finely chopped
    Milk (optional)
     

Cooking Directions

In a small saucepan, combine grape juice and the 1/4 cup honey. Bring to boil; reduce heat and simmer, uncovered, for 5 minutes. Stir in the 1/4 cup orange liqueur or sherry.

Place fruit in a large bowl. Pour warm honey mixture over fruit. Cover and chill for at least 2 hours or up to 4 hours, stirring occasionally.

In a small bowl, combine Mascarpone cheese, the two tablespoons honey, the 1 tablespoon liqueur or sherry and crystallized ginger. Cover and chill until serving time

To serve, spoon fruit into dessert dishes. If necessary, stir a little milk into Mascarpone cheese mixture to make it smooth and spoonable. Spoon over fruit. Garnish with additional crystallized ginger, if desired.
 

Recipe courtesy of National Pork Board.
For more information about The Other White Meat, visit TheOtherWhiteMeat.com


dessert recipes
 

RELATED RECIPES

  FRESH FRUIT >>>   |   Pineapple Grilled with Rum Sauce   |   Soup, Cherry Soup   |   Soup, Cold Apple Soup   |   Soup, Grand Marnier Candy Chestnut   |   Soup, Plum Raspberry Soup   |   Applesauce Ambrosia   |   Apricots, Savory Apricot Bites   |   Banana Berry Jumble   |   Bananas, Red Bananas with Fruit Salsa   |   Berries and Zabaglione   |   Betsy Ross Berries with Creamy Custard Sauce   |   Blueberry Tortilla Pizza   |   Citrus & Grapes In Muscat Wine   |   Dates, Marzipan Stuffed Dates   |   Fresh Fruit Kebabs   |   Fruit Ambrosia Salad   |   Fruit Exotica   |   Fruit Kabobs with Chocolate Sauce   |   Grapefruit, Maple Grilled Grapefruit   |   Hawaiian Ambrosia   |   Honeyed Fruit with Gingered Mascarpone   |   Melon with Kiwano Melon Sauce   |   Orange Salad with Grand Marnier   |   Oranges, Spiced Oranges   |   Papaya Boats   |   Peach Melba, Antoine's   |   Peach Melba, Grilled   |   Peaches with Raspberry Yogurt   |   Peaches with Red Wine   |   Peaches, Baked with Amaretti Cookies   |   Persimmon Yogurt Parfait   |   Pineapple with Molasses Lime Butter   |   Quince with Honey Lime   |   Star Fruit with Yogurt   |   Strawberries with Balsamic Vinegar   |   Winter Strawberry Dessert Pizza   |   Strawberries, Chocolate Dipped   |   Strawberries with Lemon Cream   |   Strawberries, Stuffed Strawberries   |   Sweet Mango Dessert Tamales   |   Tropical Snow (1875)   |   Watermelon Cream Supreme   |   Watermelon Fruit Dip   |   Wine Poached Pears With Ricotta Cream  
  Home   |   About & Contact Info   |   Recipe Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2024  James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
 Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 

FoodReference.com Logo

 

Popular Pages