(since 1999)

RECIPE SECTION - Over 10,000 Recipes


Home   |   Articles   |   Food_Trivia   |   Today_in_Food_History   |   Food_Timeline   |   Recipes   |   Cooking_Tips   |   Videos   |   Food_Quotes   |   Who’s_Who   |   Culinary_Schools_& Tours   |   Food_Trivia_Quizzes   |   Food Poems   |   Free_Magazines   |   Food Festivals & Events

You are here > Home

RECIPESSalad RecipesPotato Salads page 1 >  French Potato Salad w/Croutons


FREE Magazines
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.


Culinary Schools & Cooking Classes
From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide



The Essential Diabetes Cookbook
by Antony Thompson

Most people associate potato salad with mayonnaise, but actually a vinaigrette-style dressing is excellent.
Serves 4


• 16 waxy new potatoes (fingerling, red-skinned)
• 2 slices rustic multigrain bread, cut into 1/2 in pieces
• 1 garlic clove, crushed to a paste with a little salt
• 1/4 cup dry white wine
• 3 tablespoons extra virgin olive oil
• 2 teaspoons Dijon mustard
• 1 tablespoon white wine vinegar
• salt and freshly ground black pepper
• 2 shallots, finely chopped
• 5 cornichons (baby gherkins), finely sliced
• 1 tablespoon nonpareil capers (baby capers)
• 2 tablespoons chopped fresh parsley


1. Preheat oven to 350°F. Cook the potatoes in boiling salted water until tender, about 20 minutes. Drain and when cool enough to handle, cut into 1/2 inch slices.

2. Meanwhile, place the bread pieces on a baking sheet and toast in the preheated oven until they have turned into crispy croutons, about 12 minutes.

3. While they are toasting, whisk together the garlic, white wine, olive oil, mustard, and vinegar. Season to taste with salt and pepper, then fold in the shallots, cornichons, capers, and parsley. Pour this flavored vinaigrette over the warm potatoes. Just before serving, fold in the croutons.

TIP: Nonpareil is a type of small caper generally considered to be of the finest quality.

Amount per portion: Energy 240 cals, Protein 4.4g, Fat 10.3g, Saturated fat 1.4g, Carbohydrate 31.0g, Total sugars 2.9g, Fiber 2.7g, Salt 1.36g, Sodium 536mg



  Potato Salads page 1   |   Almond Caper Potato Salad   |   American Style Potato Salad   |   Avocado and Red Potato Salad   |   Baked Potato Salad   |   Bistro Potato Salad   |   Chayote & Potato Salad   |   Classic Potato Salad   |   Cucumber Potato Salad   |   Dutch Apple Salad   |   Ensalada Rusa (Spanish Style)   |   French Potato Salad   |   French Potato Salad w/Croutons   |   Garden Potato Salad   |   Gator Tater Salad   |   German Pickled Potato Salad   |   German Potato Salad, Classic   |   German Crockpot Potato Salad   |   German Potato Salad, Heart Healthy   |   German Potato Salad, NY Bold's Hot   |   German (Wisc) Potato & Pea Salad   |   Green Bean Potato Salad   |   Green Bean Potato Salad with Pesto   |   Grilled Beef Potato Salad   |   Grilled Italian Sausage & Potato Salad   |   Grilled Potato Ratatouille Salad   |   Grilled Potato Salad with Goat Chese   |   Grilled Rosemary Potato Salad   |   Hazelnut Dijon Potato Salad   |   Healthy New Potato Salad   |   Horseradish Potato Salad   |   Living It Up Potato Salad   |   Louisiana Style Potato Salad   |   Low Fat Potato Salad   |   New Potato Salad   |   New Potato Salad with Dill   |   Ozette Fingerling & Bean Salad   |   Piedmont Potato Salad   |   Play By Play Potato Salad   |   Poppy Seed Potato Salad  
  Home   |   About Us & Contact   |   Recipe Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of from your website.
For permission to use any of this content please E-mail:
All contents are copyright © 1990 - 2024  James T. Ehler and unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.     Please take the time to request permission. Logo


Popular Pages