“Dainty, chintz-draped tea rooms, charity bazaars, church suppers, summer hotels, canning factories -- all have shamelessly travestied one of America's noblest institutions; yet while clams and onions last, the chowder shall not die, neither shall it sink into the limbo of denatured emasculated forgotten things.”
Louis P. De Gouy, The Soup Book (1949)
“The Spanish ladies of the New World are madly addicted to chocolate, to such a point that, not content to drink it several times each day, they even have it served to them in church.”
Jean-Antheleme Brillat-Savarin (1755-1826)
‘The Physiology of Taste’ (1825)
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Over 4,600 Quotes About Food, Beverages, Agriculture and the Pleasures of the Table