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Seafood Recipes > Seafood - Scallops Recipes > Maple Broiled Scallops >

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	MAPLE BROILED SCALLOPS 4-6 sea scallops per person 1/3 strips of bacon, 1 per scallop ¼ cup maple syrup ¼ tsp. horseradish Mix syrup and horseradish. Wrap each scallop with 1/3 strip bacon and secure with a toothpick. Place on broiler pan, brush with syrup, and broil 3 minutes. Turn, brush, and broil 2-3 minutes more, until bacon is crisp. Serve hot. Massachusetts Maple Producers Assn - www.massmaple.org/



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MAPLE BROILED SCALLOPS