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SEAFOOD RECIPESSHRIMP Recipes 2 >  Honey Grilled Shrimp



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Makes 4 servings.


    • 1½ pounds Florida shrimp, peeled and deveined
    • 1 cup Florida lime juice
    • 1/2 cup Florida honey
    • 1 teaspoon white pepper


Thread shrimp evenly on wooden skewers. 

Combine remaining ingredients and brush on both sides of shrimp.

Place shrimp on grill, 4 to 6 inches above coals that have lost their flame, have a red glow and a thin layer of white ash. 

Grill 2-3 minutes, then baste top sides with honey mixture. 

Turn shrimp and grill an additional 2 to 3 minutes, or until shrimp are opaque. 

Florida Bureau of Seafood and Aquaculture


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