Foodreference.com (Since 1999)
“The duty of a good Cuisinier is to transmit to the next generation everything he has learned and experienced.” Fernand Point, 1941
This Website and all content is written, compiled, edited, created and published by:James T. Ehler:166 W. BroadwayApt # 315Winona, Minnesota 55987Phone: (507) 474-1689E-Mail:firstname.lastname@example.org
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