FOOD REFERENCE WEBSITE - Food Trivia & Facts

Click Here to Subscribe to our Free Weekly Newsletter

FoodReference.com - Trivia section
Food Facts, Food Trivia, Food Science, Food History
An eclectic collection of information about various food items and subjects
. Home . . Articles & Features . . FOOD TRIVIA . . Cooking Tips . . Recipes . . Quotes . . Who Who's . . Food History Calendar . . Food Videos . . Food Fun . . Humor . . Poetry . . Culinary Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Food Magazines . . Flowers . . Gourmet Tours . . Key West Info . . Culinary Schools . . Festivals & Shows . . Search .

food125x125B

 

 

Get a Free Trial issue
SAVEUR
SAVEUR
The award-winning magazine that celebrates the people, places and rituals that establish culinary traditions.

YOU ARE HERE >>

 
 FOOD TRIVIA >  Trivia  'Q' to 'Qu' >  Quart >

Next >

Dont’ forget to check for additional information in Articles & Cooks Tips

See Also: Measures; Weights and Measures

QUART

In the British system, dry and liquid quarts are the same (1,136.52 cubic cm).

In the U.S. the liquid quart (946.35 cubic cm) is smaller than the dry quart, 1,101.22 cubic cm.

Don't let the difference in liquid and dry measures in the U.S. confuse you. Dry measures are not used in recipes - except for fresh fruits, etc.
 

 

. Home . . About & Contact . . Link Directory . . Subscribe . . Search .
. Trivia  'Q' to 'Qu' . . Quahog Clams . . Quail . . Quark . . Quart . . Queen Anne's Lace . . Queen Bee . . Quenelle . . Quiche . . Quick Breads . . Quince . . Quinoa .

 

All contents of this website are copyright © 1990 - 2008 James T. Ehler and FoodReference.com unless otherwise noted. All rights reserved. You may copy and use portions of this website for non-commercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.
Contact Email:  james@foodreference.com

 

 

 

 

 

 

 

 

 

 

.

3 Young Chefs
Click on the
3 Young Chefs for the Best Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools