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CURRENT CULINARY QUIZ QUESTIONS

ANSWERS ARE BELOW
(A New quiz every day)
 

TODAY’S FOOD TRIVIA QUESTIONS

1) Who was Hippolyte Mege Mouries and what did he do for the French Navy?

2) In 1902 Dr. Alexander P. Anderson developed a new method for cooking rice. What was it?

 

 


ANSWERS TO TODAY’S FOOD TRIVIA QUESTIONS:


1) On July 15, 1869 Hippolyte Mege Mouries patented margarine. Emperor Napoleon III had offered a prize for a suitable substitute for butter, for use by the French Navy.

2) Dr. Anderson developed Puffed Rice in NYC in 1902, which was introduced to the world at the St. Louis World's Fair in 1904.
 

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