RECIPE SECTION - Over 10,000 Recipes

You are here > Home > Recipes > 

Next

CHEESE AND CORN CHOWDER

Preparation time: 6 hours
Number of servings: 8
Number of 5 A Day servings: 2

Ingredients

1 cup water 
1 cup onions, chopped 
2 cups carrots, sliced 
2 cups celery, sliced 
1/2 tsp black pepper 
15 oz can whole kernel corn, drained 
15 oz can cream style corn 
3 cups skim milk 
8 oz reduced fat cheddar cheese, grated 

 
Directions
 
Combine water, onions, carrots, celery, and pepper in slow cooker.

Cover and cook on HIGH for 4-6 hours.

Add corn, milk, and cheese.

Heat on HIGH 1 hour and turn to LOW until ready to serve.

CDC Division of Nutrition and Physical Activity, National Center for Chronic Disease Prevention and Health Promotion - www.cdc.gov/