RECIPE SECTION - Over 10,000 Recipes


 You are here > Home > Recipes



From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide



This Easter, French’s® French Fried Onions wants to bring the Green Bean Casserole into the 21st century with recipes that reflect current culinary trends.  With unique variations to the original such as Broccoli Cheddar Bake - families across the country (38% of Americans feel that holiday time is best to serve the casserole) can put a contemporary spotlight on the side dish that has traditionally been a favorite for so long.
Prep Time:10 min.
Bake Time:30 min.
Makes6 servings


• 10 ¾ oz. can CAMPBELL’S® Broccoli Cheese Soup
• ¾ cupmilk
• 1 1/3 cups FRENCH’S®
French Fried Onions
• 1 1/3 cups shredded Cheddar cheese
• 4 cups cooked broccoli cuts

MIX soup, milk, 2/3 cup French Fried Onions, 2/3 cup cheese and broccoli in 1 1/2-qt. baking dish.

2. BAKE at 350ºF for 30 min. or until hot. Stir.

3. TOP with remaining cheese and onions.  Bake 5 min.

Tip: Use 1 bunch broccoli, cut up and cooked or 16 oz. pkg. frozen broccoli cuts.

Look for French’s Original and Cheddar French Fried Onions in the canned vegetable aisle at your favorite supermarket.  For more great recipes and cooking tips from the test kitchen at French’s, please visit

Please feel free to link to any pages of from your website.
For permission to use any of this content please E-mail:
All contents are copyright © 1990 - 2015
James T. Ehler and unless otherwise noted.   All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.

  Home   |   About & Contact Us   |   Bibliography   |   Kitchen Tips   |   Cooking Contests   |   Other Links  





Popular Pages