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SEAFOOD RECIPESFISH Recipes pg 2SWORDFISH RECIPES >>>>> >  Swordfish with Green Apples


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Yield: 4 servings


    • 4  8oz Swordfish steaks
    • 2 tb Butter
    • 4 tb Brown sugar
    • 2 Apples; Granny Smith, sliced
    • 1/2 ts Nutmeg


  Melt Butter, add brown sugar and mix; add apples & nutmeg.

  Place some sauce in pan...add more sauce on top.

  Cover and simmer for 6-8 minutes.


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