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GRAPEFRUIT-SHRIMP STIR FRY

Serves 4.
Complicated in flavor but very quick and easy to prepare.
 

INGREDIENTS

1 tablespoon cornstarch 
1/4 teaspoon cayenne pepper 
3 tablespoons soy sauce 
3 tablespoons garlic flavored olive oil 
18 medium shrimp, peeled and deveined 
1 cup green pepper strips 
1/3 cup chopped green onion, including tops 
1/2 cup sliced celery 
1/2 cup Florida Grapefruit Juice
1 cup Florida Grapefruit Sections
 

DIRECTIONS

In a large mixing bowl, mix cornstarch, cayenne, soy sauce and 1 tablespoon of the oil.

Add shrimp, tossing to coat.
Let stand for 15 minutes. 

In large fry pan or wok, heat remaining 2 tablespoons oil.

Add shrimp mixture and vegetables. 

Stir fry for 3 minutes over medium-high heat. 

Add grapefruit juice; cover and cook over low heat for 4 minutes. 

Add grapefruit sections and heat, covered, until grapefruit is heated, about 2 minutes.
 

Florida Department of Citrus -  - www.floridajuice.com/