FoodReference.com Logo

FOOD QUOTES SECTION

Quotations, sayings and aphorisms about food and beverages, eating and drinking, food appreciation, restaurants, chefs, cooks, food critics, etc.

  Home   ·   Food Articles   ·   Food Trivia & Facts   ·   Today In Food History   ·   Recipes   ·   Cooking Tips   ·   Videos   ·   Food Quotes   ·   Who's Who   ·   Trivia Quizzes   ·   Crosswords   ·   Food Poems   ·   Cookbooks   ·   Food Posters   ·   Recipe Contests   ·   Culinary Schools   ·   Gourmet Tours   ·   Food Festivals & Shows  

You are here > Home

 



Quotes about food and.....

   'Pennies' to 'Plum'    ·    Pennies    ·    Pennsylvania Dutch    ·    Pepper Quotes    ·    Pepper Mills    ·    Pepperoni    ·    Perfect Dinner    ·    Perfection    ·    Pessimists    ·    Pesto Quotes    ·    Pests    ·   Pez    ·    Pheasants    ·    Philadelphia    ·    Philosophy    ·    Pickled Jellyfish    ·    Pickles    ·    Pies    ·    Pigeons    ·    Pigs    ·    Pineapple Quotes    ·    Pioneers    ·    Pistachio Nuts    ·    Pizza    ·    Plain Fare    ·    Plants    ·    Plastic Wood    ·    Plates    ·    Plato    ·    Playwrights    ·    Pleasant Thoughts    ·    Pleasures    ·    Pleasures of Eating    ·    Pleasures of the Table    ·    Plows    ·    Plum Pudding   


 



CULINARY SCHOOLS
and COOKING CLASSES

From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

Pickle and Pickled Food Quotes


"On a hot day in Virginia, I know nothing more comforting than a fine spiced pickle, brought up trout-like from the sparkling depths of the aromatic jar below the stairs of Aunt Sally's cellar."
Thomas Jefferson

 

“In a movie theater a few days ago, I go to the candy counter, and there's this huge menu -- candy, popcorn, ice cream, pickles. They're selling individual pickles. How does this happen? Where am I?”
Bill Griffith, ‘NY Times’ (1999)

 

“Preserving was almost a mania with Mrs. Bergson....When there was nothing to preserve, she began to pickle."
Willa Cather, 'Death Comes for the Archbishop' (1927)

 

Hunger is the best pickle.”
Benjamin Franklin (1706-1790)

 

“Some may smile at the idea of ripe cucumbers, and say that the very thought of them, like the smell, is offensive....But whatever other uses are made of the cucumber, I entreat the reader not to use it in the form of pickles. These, of almost all the forms of vegetable substances, seem to me worst adapted to the human stomach; and I cannot but hope will be shunned by every reader.”
‘The Young House-keeper’
by William Andrus Alcott (1846)

 

“French wines may be said but to pickle meat in the stomach, but this is the wine that digests, and doth not only breed good blood, but it nutrifieth also, being a glutinous substantial liquor; of this wine, if of any other, may be verified that merry induction: That good wine makes good blood, good blood causeth good humors, good humors cause good thoughts, good thoughts bring forth good works, good works carry a man to heaven, ergo, good wine carrieth a man to heaven.”
James Howell (1594-1666)

 

 

  Home   ·   About Us & Contact Us   ·   Food History Articles   ·   Interviews   ·   Catalogs   ·   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2014 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.



 

 

 

 

FREE Magazines
and other Publications

An extensive selection of free magazines and other publications for qualified professionals