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“I have very often seen the king eat four plates of different soups, an entire pheasant, a partridge, a large plateful of salad, mutton cut up in its juice with garlic, two good pieces of ham, a plateful of cakes, and fruits and jams.”
Sister-in-law of Louis XIV, the Sun King (France, 1638-1715)
“Heaped on the floor were turkeys, geese, game, poultry, brawn, great joints of meat, sucking pigs, long wreaths of sausages, mince-pies, plum-puddings, bartrels of oysters, re-hot chestnuts, cherry-cheeked apples, juicy oranges, luscious pears, immense twelfth-cakes, and seething bowls of punch that made the chamber dim with their delicious steam.”
Charles Dickens (1812-1870)
‘A Christmas Carol’, 1843
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