Food Reference Website

FoodReference.com - Culinary Quotes Section
Culinary quotations, food quotes; aphorisms, food sayings; quotes about food & beverage appreciation, etc

  Home  |   Articles & Features  |   Food Trivia  |   Cooking Tips  |   Recipes  |   QUOTES ABOUT FOOD  |   Who's Who  |   Food Timeline  |   Food Videos  |   Food Trivia Quizzes  |   Crosswords  |   Humor/Poetry  |   Cookbooks  |   Food Posters  |   Marketplace  |   Magazines  |   Key West Info  |   Gourmet Tours  |   Cooking Schools  |   Festivals & Shows  |

You are here >  HOME

 FOOD QUOTES'Sicily' to 'Soybeans' >  Simple Living >

Next

Bookmark and Share 

 

 

Quotes About Food
'Sicily' to 'Soybeans'

 Sicily  |  Sickness  |  Silver  |  Simple Living  |  Simplicity  |  Sin & Food  |  Sincerity  |  Sipping  |  16th Century Food  |  Skill  |  Skilled Cooks  |  Sleeping  |  Slow Learners  |  Small World  |  Smell  |  Smiling  |  Smoke Alarms  |  Snails  |  Snakes  |  Sneezing  |  Snickers  |  Sniffing  |  Snooty Restaurants  |  Sober  |  Society and Food  |  Social Obligations  |  Solitary  |  Solitary Cooks  |  Sorceress  |  Sordid and the Sublime  |  Souffles  |  Soul  |  Soul of Cookery  |  Soul Food  |  Soup  |  Sour  |  Sourdough  |  Sour Puss  |  South  |  Soybeans, Soymilk  |

Simple Living Food Quotes


“We lived very simply - but with all the essentials of life well understood and provided for - hot baths, cold champagne, new peas and old brandy.”

Winston Churchill
'The Last Lion' by William Manchester (1993)
 

“A simple enough pleasure, surely, to have breakfast alone with one's husband, but how seldom married people in the midst of life achieve it.”
Anne Spencer Morrow Lindbergh
 

“Do not be afraid of simplicity. If you have a cold chicken for supper, why cover it with a tasteless white sauce which makes it look like a pretentious dish on the buffet table at some fance dress ball?”
X. Marcel Boulestin, chef, food writer (1878-1943)
‘Simple French Cooking for English Homes’ (1923)

 

 

  Home  |   About & Contact  |   Cookbooks  |   Who's Who  |   Link Directory  |


Please feel free to link to any pages of FoodReference.com from your website.

No permission is necessary to link to our pages.

For permission to use any of the content on FoodReference.com please contact:  james@foodreference.com  

All contents of this website are copyright © 1990--2010 James T. Ehler and www.FoodReference.com, unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.

 

 

 

 

Video Camera

 

3 Young Chefs

Click on the
3 Young Chefs
for the best
Culinary Schools
Restaurant, Hospitality
& Hotel Management Schools