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”The duty of a good Cuisinier is to transmit to the next generation everything he has learned and experienced."
Fernand Point, 1941
 
 

 
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All contents of this website copyright © James T. Ehler 1990 - 2008 unless otherwise noted. All rights reserved. You may copy and use portions of this website for non-commercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.

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