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An eclectic collection of information about various foods and beverages,
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FOOD TRIVIA and FOOD FACTS

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MEAD

Mead or Metheglin is an alcoholic beverage made by fermenting honey and water, sometimes with spices and/or fruit added, and sometimes with yeast added to speed up fermentation.  Mead is one of the oldest alcoholic drinks, and its history can be traced back to ancient Greece and Rome and a drink called hydromel, made from honey and water.

 

 

 

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