FoodReference.com (since 1999)
BOOK REVIEW SECTION

 

Cookbooks, Biographies & Memoirs; Food References, History & Science; Humor, etc.

 You are here > Home

COOKBOOKST-Z: 'Take 5' to 'Zombie' >  Weight Watchers All Time Favorites

 

CULINARY SCHOOLS
& COOKING CLASSES

From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters - More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

 

FREE Magazines
and other Publications

An extensive selection of free magazines and other publications

Weight Watchers All Time Favorites: Over 200 Best-Ever Recipes from the Weight Watchers Test Kitchens

 

by Weight Watchers

Book Description
This full-color cookbook is an exciting collection of the best recipes ever developed by the experts at Weight Watchers—225 tempting dishes never before presented in book form. If you’re a fan of the Weight Watchers New Complete Cookbook but are looking even more recipe choices, this new Weight Watchers collection will be an irresistible new kitchen companion. It’s packed with recipes that you’ll love, whether you’re cooking for a weeknight family supper, a casual backyard get-together with neighbors, or a festive gathering with friends.

From the Back Cover
Best-Loved Recipes from Weight Watchers—Collected for the First Time!
Here, in one terrific volume, is an exciting collection of the most prized recipes from Weight Watchers. Whether you're cooking for a weeknight family supper, a casual backyard get-together with neighbors, or a festive gathering with friends, All-Time Favorites has it all.

Following the Flex Plan? On the Core Plan? No problem. You'll find recipes for tasty appetizers, refreshing salads,hearty soups, scrumptious main dishes (plenty of them one-dish and easy too), and spectacular desserts that fit the billfor both plans.

And of course, as with all Weight Watchers cookbooks, you'll find that counting POINTS values and staying on track is a snap with deliciously satisfying recipes such as:

Crunchy Spring Rolls with Peanut Dipping Sauce
Ham and Chickpea Salad
Mustardy Pot Roast with Vegetables
Easy Chicken Cacciatore
Shrimp and Sausage Paella
Nectarine-Strawberry Cobbler

With All-Time Favorites, you'll find chapters devoted to the best-ever brunches and lunches, 15-minute fixes that are sure to please, and the tastiest—and easiest—slow-cooker recipes ever. You'll love it!

 

  Home   |   About & Contact   |   Food History Articles   |   Interviews   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2018 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.


 

FoodReference.com Logo

 

 

Popular Pages