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ENTERTAINING IN THE 21ST CENTURY
More and more families and individuals are entertaining at home due to exorbitant restaurant prices.. This publication contains over 100 quick and easy-to-prepare recipes. Most require flaming; a technique many people enjoy. It contains outstanding appetizer, salad, main course, vegetable and dessert recipes.
Softcover, Cerlox Bound, 52 Pages, ISBN 1 8958611-13-6. Published 2000.
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