Ending Food Quotes
"Everything ends this way in France - everything. Weddings, christenings, duels, funerals, swindlings, diplomatic affairs -- everything is a pretext for a good dinner."
Jean Anouilh (1910-1987) ‘Cecile’
“The correct order of beverages is starting with the most temperate and ending with the most heady.”
Jean-Antheleme Brillat-Savarin (1755-1826)
“There is a theory which states that if ever anyone discovers exactly what the Universe is for and why it is here, it will instantly disappear and be replaced by something even more bizarre and inexplicable. There is another theory which states that this has already happened.”
Douglas Adams
‘The Restaurant at the End of the Universe’ (1980)
|
