Save room for dessert, this Cinnamon Apple Crumble combines the best flavors of fall. Servings: 6 Skills: Beginning Prep Time: 10 min (not including thaw time) Bake Time: 40 min Ingredients
1 package Rhodes Anytime!™ Cinnamon Rolls, thawed (6 rolls in their own pan) 10 ounce apple pie filling
Topping: 1/2 cup sugar 1 cup flour 1/2 cup butter, softened Instructions
Remove thawed cinnamon rolls from pan and place on a cutting board. Top rolls with apple pie filling. Using a sharp knife cut rolls and pie filling into small pieces until well combined. Place cut up rolls and pie filling back in pan.
For topping: combine sugar and flour. Mix in butter until mixture is crumbly. Sprinkle over rolls and apple pie filling. Bake at 350°F 40-45 minutes.
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