PICKLES
CHILI SAUCE #1 Take 1/2 bushel of ripe tomatoes, 4 good-sized onions, 4 red peppers chopped fine. Add 10 tablespoonfuls of sugar, 5 tablespoonfuls of salt and 9 teacupfuls of cider vinegar. Boil 1 hour, and bottle.
Sister Perry Broadwater, Lonaconing, Md.
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