You are here: > Home >
& COOKING CLASSES
From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees - Associates, Bachelors & Masters - More than 1,000 schools & classes listed for all 50 States, Online and Worldwide
Turkey and Stuffing Benders from RhodesBread on Vimeo.
No one will think these are leftovers when they taste these delicious benders on their plates. Servings: 8
Prep Time: 20 minutes min (not including thaw time)
Bake Time: min
16 Rhodes Dinner Rolls or 8 Rhodes Texas , thawed to room temperature
2 cups diced, cooked turkey
1 1/2 cups prepared stuffing
1 1/2 cups grated mozzarella cheese
Spray counter lightly with non-stick cooking spray. Flatten one Texas roll or two dinner rolls combined into a 6-7-inch circle. Repeat with remaining rolls. In a large bowl, combine turkey, stuffing and cheese. Divide mixture equally and spoon onto one half of each circle. Fold dough over (like a turnover) filling and pinch edges together to seal. Place on a large, sprayed baking sheet. Bake at 350°F 20-25 minutes or until golden brown. Serve warm with cranberry sauce.
Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: [email protected]
All contents are copyright © 1990 - 2015 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.
You may copy and use portions of this website for non-commercial, personal use only.
Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.