“Gastronomy is the intelligent knowledge of whatever concerns man's nourishment.”
Jean-Antheleme Brillat-Savarin (1755-1826)
‘The Physiology of Taste’ (1825)
“It's more useful to have knowledge about cuts of meat than a lot of money.”
“Knowledge does not keep any better than fish.”
Alfred North Whitehead, English mathematician, philosopher. (1861-1947)
“Wine gives a man nothing. It neither gives him knowledge nor wit.....it makes a man mistake words for thoughts.”
Samuel Johnson, English writer, lexicographer, critic and conversationalist (1709-1784)
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FOOD QUOTES SECTION
Over 4,600 Quotes About Food, Beverages, Agriculture and the Pleasures of the Table