Food Reference Website

CLICK HERE Subscribe to
FREE Weekly Newsletter

FOODREFERENCE.COM  Quotes Section
QUOTATIONS: FOOD QUOTES AND QUOTES ABOUT FOOD
Culinary quotes, food sayings, aphorisms, cooking wisdom, quotations about food

. Home . . Articles & Features . . Facts & Trivia . . Cooking Tips . . Recipes . . FOOD QUOTES . . Who's Who . . Food History . . Food Videos . . Food Fun . . Food Trivia Quizzes . . Humor . . Poetry . . Crosswords . . Cookbook Reviews . . Food Posters . . Catalogs . . Magazines . . Cooking Schools . . Gourmet Tours . . Key West Info . . Festivals & Shows . . Search .

free magazine subscriptions

 

 

YOU ARE HERE >>

 FOOD QUOTES'Beef' to 'Boys' >  Bottles >

Next Quote >

 

Bottle Quotes

“Said Aristotle unto Plato,
'Have another sweet potato?'
Said Plato unto Aristotle,
'Thank you, I prefer the bottle.'”

Owen Wister (1860-1938) American novelist
 

“Shake and shake The catsup bottle, None will come, And then a lot'll.”
usually attributed to Ogden Nash (1902-1971)
 

“My grandmother is over eighty and still doesn't need glasses. Drinks right out of the bottle.”
Henny Youngman
 

Wine is bottled poetry.”
Robert Louis Stevenson (1850-1894)
 

“Wine is grape juice. Every drop of liquid filling so many bottles has been drawn out of the ground by the roots of the vine.”
Hugh Johnson, wine book author
 

“Be it known that I, John L. Mason....have invented new and useful Improvements in the Necks of Bottles, Jars &c., Especially such as intended to be air and water tight, such as are used for sweetmeats.”
From John L. Mason's patent file
Charles Wysocki's Americana Cookbook
 

“It is the man who drinks the first bottle of saké; then the second bottle drinks the first, and finally it is the saké that drinks the man.”
Japanese proverb
 

“the road to great wine is littered with beer bottles.”
unknown

 

 

All contents of this website are copyright © 1990 - 2008 James T. Ehler and FoodReference.com unless otherwise noted. All rights reserved. You may copy and use portions of this website for non-commercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.

Contact:  james@foodreference.com

 

. Home . . Link Directory . . About & Contact . . Search .

. 'Beef' to 'Boys' . . Beef . . Beefsteak . . Beef Stew . . Beer . . Bees . . Beetles . . Beets . . Before Dinner . . Belching . . Believing . . Belladonna . . Belly . . Best Food . . Best Parts . . Beverages . . Bible and Food . . Bichloride Tablets . . Bicycle . . Big Mac . . Bigness . . Biotech Food . . Birds . . Biscuits . . Bishops . . Bistro Food . . Bistromathics . . Blackberry Tarts . . Black Olives . . Black Pudding . . Bland Food . . Blenders . . Blessed . . Bloomingdales . . Blueberry . . Blues . . Boiled Beef . . Boiled Boots . . Boiled Cabbage . . Boiling . . Bologna . . Bones . . Books . . Borage . . Borscht . . Boston . . Botany . . Bottles . . Bouilliabaisse . . Bouillon . . Bourbon . . Boys .

 

Click on the
3 Young Chefs
for a Directory of the Best
Cooking Schools,
Culinary Schools,
Hospitality, Travel & Tourism Schools

 

 

 

Send Flowers