Good Table Food QuoteS
“A person who can get a good table at Chez Panisse at the last minute is a very important person indeed. Royalty begins with Alice Waters.”
Willard Spiegelman, 'Gastronomica' magazine
“The art of keeping a good table, consists, not in loading on a variety at each meal, but rather in securing a successive variety, a table neatly and tastefully set, and everything that is on it, cooked in the best manner.”
Catharine E. Beecher
'Miss Beecher’s Domestic Receipt-Book' (1846)
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