Recipes from The Inglenook Cookbook by The Sisters of the Brethren Church (1906)
SHORTCAKES AND PUDDINGS
LA FIESTA PUDDING
Take 1 heaping pint of flour, 1/2 cup of sugar, 1/2 cup of milk, 1 teaspoonful of baking powder, 1 tablespoonful of butter; flavor with vanilla; bake in a moderate oven.