“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes, an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.”
Dr. T. K. Chambers, ‘A Manuel of Diet In Health and Disease’ (1875)
“In the end, your creativity -- perhaps even your outrageousness -- will determine the final result.”
Bobby Flay, celebrity chef, restaurateur
“the disappearance of hot hors-d'oeuvre was the result of the excessive development of women's skirts.”
Baron Leon Brisse (1813-1876)
“There are few decisive acts in cookery, each step contributes to the end result”
Claude Peyrot, 20th century French Chef
“What you see before you, my friend, is the result of a lifetime of chocolate...”
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