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Mocha Bran Pancakes
Another delicious 9-minute recipe from Sarah's Low Carb Vegetarian Kitchen.
Slightly higher in carbs, but makes a really great breakfast. Packed with fibre and protein!
Ingredients: Processed wheat bran ⅔ cup (40g = 1.4oz) Instant coffee 1 teaspoon Splenda tablets 10 Boiling water 3 fl oz (100mL) Vanilla essence 1 teaspoon Chocolate protein powder ¼ cup (20g = 1.2oz) Psyllium husks 2 teaspoons Baking soda ½ teaspoon Egg 1 whole