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Food Theme Puzzle #6
by James T. Ehler
  
 
| Across | 1. |  | Drink (6) |  | 4. |  | Shrove Tuesday specialty (8) |  | 9. |  | Indispensable person (6) |  | 10. |  | e.g. Cabbage, Saw (8) |  | 12. |  | Family recipe for apple butter was 
company's 1st product in 1897 (8) |  | 13. |  | A dish of cooked beaten eggs (6) |  | 15. |  | Antique cocktail (3,9) |  | 18. |  | Brand name of canned seafood (4,4,4) |  | 21. |  | Maker of pureed nut cups (6) |  | 22. |  | Old Tahiti name (8) |  | 24. |  | In 1969 a man sold grated handles 
of these as Parmesan cheese (8) |  | 25. |  | Formula (6) |  | 26. |  | Aubergine (Fr.) (8) |  | 27. |  | Plant cores (6) | 
 | Down | 1. |  | Tea is one (8) |  | 2. |  | A rich, hearty red (8) |  | 3. |  | Corn Flakes, Wheaties, Rice 
Krispies (9,6) |  | 5. |  | Middle Eastern anise flavored 
alcoholic spirit (4) |  | 6. |  | Famous French cheese named for 
village in Normandy (9,6) |  | 7. |  | A large metal pot for making stew (6) |  | 8. |  | Uppity (6) |  | 11. |  | A stand of fruit trees (7) |  | 14. |  | Cuban sweet potato (7) |  | 16. |  | Removes impurities (8) |  | 17. |  | They supply food for social events (8) |  | 19. |  | Popular game bird (6) |  | 20. |  | Thomas Sullivan made the first one 
of silk in 1904 (3,3) |  | 23. |  | Spanish national dessert (4) | 
 |  Solution 
 |  |  Crossword Puzzles © 1990 - 2011 James T. EhlerFor permission to use any of the content on this website please contact:  james@foodreference.com
 
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