FoodReference.com (Since 1999)
RECIPE SECTION - Over 10,000 Recipes

 

You are here > Home > Recipes

DessertsPies, Cobblers, Crisps pg 1TART RECIPES >>> >  Jersey Peach & Blueberry Tart

 

CULINARY SCHOOLS
& COOKING CLASSES

From Amateur & Basic Cooking Classes to Professional Chef Training & Degrees -  Associates, Bachelors & Masters
More than 1,000 schools & classes listed for all 50 States, Online and Worldwide

 

FREE MAGAZINES
and other Publications

An extensive selection of free food, beverage & agricultural magazines, e-books, etc.

JERSEY PEACH AND BLUEBERRY TART

See also: Down the Shore for Jersey Grub
by Jennifer A. Wickes
Yields: 8 servings


Ingredients
• 1 1/2 cups all-purpose flour
• 1/2 cup unsalted butter
• 1/2 cup cream cheese
• 3 large peaches, peeled, thinly sliced
• 1 cup blueberries, rinsed and drained
• 1/3 cup brown sugar
• 1/2 teaspoon cinnamon
• 1/4 teaspoon cardamom
• 1 1/2 tablespoons cornstarch


Directions
1.
Rub the butter and cream cheese into the flour. The mixture will be able to form a ball. Shape as such and wrap in plastic wrap. Chill for one hour.

2. Preheat oven to 375. Roll pastry onto a lightly floured surface to a 10-inch circle. Place into an 8-inch pie pan, an 8-inch tart pan or just place on a lightly greased baking sheet. Set aside.

3. Toss the fruit with the spices, sugar, cornstarch and orange juice. Arrange decoratively in the center of the crust. If using a cookie sheet (not the pie pan or tart pan) leave a 2-inch rim. Fold this over.

4. Bake for 30 minutes. Remove from the oven. Heat apricot jam in a small pot over low heat. Strain through a strainer, and spread apricot jam over the top of the tart.
 

RELATED RECIPES

 

  Home   |   About & Contact Info   |   Recipe Index   |   Kitchen Tips   |   Cooking Contests   |   Other Links  

Please feel free to link to any pages of FoodReference.com from your website.
For permission to use any of this content please E-mail: james@foodreference.com
All contents are copyright © 1990 - 2016 James T. Ehler and www.FoodReference.com unless otherwise noted.
All rights reserved.  You may copy and use portions of this website for non-commercial, personal use only.
 Any other use of these materials without prior written authorization is not very nice and violates the copyright.
Please take the time to request permission.
 

FoodReference.com Logo

 

 

Popular Pages