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Makes 4 servingsThis is an official 5 A Day recipe4 apples cored and sliced1 large or 2 small sweet onionsdiced pat of butter or 1 Tbsp. oilSauté in butter until tender. Nutritional Analysis Per Serving: Calories, 104; Fat, 2g; Cholesterol, 3mg; Fiber, 4g; Sodium, 7mg; percent calories from fat, 13%. Recipe provided by the Apple Growers of New Hampshire.
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