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Recipes from The Inglenook Cookbook by The Sisters of the Brethren Church (1906)
BAKERY SUGAR COOKIES Take 4 cups of flour, 1 cup of sugar, 1/2 cup of sweet milk, 1/2 cup of melted lard, 2 eggs and 3 teaspoonfuls of baking powder. Bake in cookies.Sister Eldora Thomas, Warrensburg, Mo.
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