CLICK HERE Subscribe to FREE Weekly Newsletter

Foodreference.com - Recipe Section
A collection of modern, classic, historic, cookbook, restaurant and chefs recipes, including cooking tips, techniques & methods

YOU ARE HERE >>

RECIPES > 

Next Recipe

All contents of this website are Copyright © 1990--2008 James T. Ehler and FoodReference.com, unless otherwise noted. All rights reserved. You may copy and use portions of this website for noncommercial, personal use only. Any other use of the materials in this website without prior written permission is prohibited.

Contact email: james@foodreference.com
 

Recipes from The Inglenook Cookbook
 by The Sisters of the Brethren Church (1906)

CAKES AND COOKIES

PEANUT CAKE
 
 
 Remove the brown hulls from 2 cupfuls of shelled peanuts, chop them fine and slightly flour. Cream 1 cup of sugar and 1/2 cup of butter together; beat the white of 1 egg until it will pile up, beat the yolk, add to the butter and sugar and beat. Add 1 cup of sweet milk, 2 1/2 cups of flour, and 2 heaping teaspoonfuls of baking powder. Flavor to taste, and add the nuts last.

Sister Grace Gaffin Price, Dixon, Ill.
 
 

. CAKES & COOKIES pg 3 . . Hermits . . Hickorynut Cake . . Ice Cream Cakes . . Icing without Eggs . . Imitation Fruit Cake . . Jam Cake . . Layer Cake #1 . . Layer Cake #2 . . Layer Cake #3 . . Layer Chocolate Cake . . Leap Year Cake . . Lemon Cake . . Lemon Hearts . . Lemon Jelly Cake . . Loaf Cake . . Made Cream for Layer Cake . . Mahogany Cake . . Marble Cake #1 . . Marble Cake #2 . . Marshmallow Cake . . Maryland Crullers . . Molasses Cookies . . Molasses Loaf Cake . . Molasses Loaf Cake without Eggs . . Mountain Cake . . New England Layer Cake . . Oatmeal Cookies . . Oatmeal Crackers . . Old Maid's Cake . . Orange Cake . . Peanut Cake . . Pepper Nuts . . Plain Cake . . Plain Sugar Cookies . . Pound Cake . . Prince of Wales Cake .

. Home . . RECIPES . . About & Contact . . Links . . Search .