FISH, OYSTERS and GAME RECIPES
SQUIRREL CROQUETTES
Dress squirrel ready to cook, cook until meat will fall off the bones, then let cool; work out the bones with the hands, and chop meat fine; season with a little salt, pepper, and sage; make into cakes; roll in corn meal, and fry in butter.
Sister Effie I. House, Montserrat, Mo.
|
