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Recipes from American Cookery
 by Amelia Simmons (1796)

A Sea Pie

Four pound flour, one and a half pound butter rolled in paste, wet with cold water, line the pot therewith, lay in split pigeons one dozen, with slices of pork, salt, pepper, and dust on flour, doing thus till the pot is full of your ingredients expended, add three pints water, cover tight with paste, and stew moderately two and half hours.



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